Sushi
Sushiman

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Sushiman's master chefs welcome guests with the finest sushi, prepared with skill and panache polished over our 360-year history.
Guests can watch as sushi, made with fresh fish from all over Japan and other premium-quality ingredients, is swiftly prepared by Sushiman's expert sushi artisans. Please come and enjoy the experience of traditional Japanese sushi to the fullest at Sushiman.

Menu
Recommended Menu

Nigiri Sushi

  • TOKUSEN NIGIRI8,860 yen
    （specially selection）
    Appetizer, 11 nigiri, soup, pickles
  • JO NIGIRI5,320 yen
    ＊lunch time only
    Appetizer, 10 nigiri, soup, pickles

Please click here for the menu  

Course Meals

  • SUSHIMAN SUSHI KAISEKI19,000 yen
    ＊Advanced reservation is required
    Appetizer, sashimi, yakimono(grilled), agemono(fried), steamed egg custard, 8 nigiri, soup,dessert
  • SHEF'S NIGIRI COURSE15,180 yen
    （Chef's Special choice Sushi Course）
    Hassunmori(assorted dish), 6 nigiri, assorted tuna, small bowl(sea urchin and salmon roe),
    conger eel and omulet, soup, desert
  • OMOTENASHI COURSE12,650 yen
    Appetizer, agemono(fried), atusmono(warm),
    10 nigiri, soup, pickles, dessert

Chirashi

  • UMINO CHIRASHI5,440 yen
    Apptizer, a scattered sushi dish topped mainly with raw ingredients such as sashimi, soup, pickles
  • HON CHIRASHI4,450 yen
    A scattered sushi dish made mainly with stewed ingredients and marinades, soup, pickles
 

Drink Menu

Please click here for the menu  

 

※Including tax and service charge

※Menu items and prices are subject to change without notice

※Kindly inform us if you are allergic to certain foods or are observing dietary restrictions

※Vegetarian menus are also available（Seasonal Vegetable Oshi zushi, Sushi rolls and Nigiri sushi）

*Contents of information are subject to change without advance notice.
Name Sushi　Sushiman
Place South Wing 4F
Operating hours

［Lunch］11:30～14:30（L.O. 14:00）

［Dinner］17:30～21:30（L.O. 20:30）

※Open at 17:00 on Weekends & National Holidays

※Closed for dinner if no reservations are made by 17:30 the day before
Regular closed day Closed Mondays

（Except National Holidays, but substitute holidays the next day）

※No substitute holidays during Obon and year-end and New Year holidays
Capacity 25 seats
12 table, 13 counter
Private room None

Reservation of restaurant

Sushiman

Restaurant Information Desk

078-303-5207

10:00～17:30

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