• Chinese Appetizers
• Seasonal Vegetable and Mushroom Soup with a Hint of Soy Sauce
• Chef's Signature Fried and Steamed Dim Sum Selection
• Seasonal Vegetable Steaks with Black Bean Jus
• Braised Vegetables in Hot and Sour Sauce
• Colorful Vegetables & Tofu Noodles in Savory Broth
• Assorted Fruit

＊Menu may change depending on availability of ingredients

• Utensils & Tableware
  Cooking utensils, tableware, and dishwashing equipment are shared with regular menu items that include meat, seafood, eggs, and dairy
• Cooking Oil Sharing
  We use the same cooking oil repeatedly for both our vegan-friendly items and regular menu items（including meat and seafood）
• Some Processed Seasonings
  Full traceability of raw ingredients and manufacturing processes from our suppliers may not be possible for some seasonings

Although these dishes do not contain animal ingredients, cross-contamination may occur. Strict vegans and guests with allergies are requested to fully understand and agree to all the above conditions before reserving