French Restaurant Trente et Un

Main Building, 31F

Enjoy Michelin Two-Star Flavor at the Top of the Kobe Portopia Hotel

Trente et Un is the first restaurant to be affiliated with La Mere Brazier, a Michelin two-star award winning restaurant of Lyon, France. With Lyon's culture and tradition as its inspiration, Trente et Un's original and innovative menu uses the finest ingredients available from France and local growers. Surrounded by Kobe's beautiful scenery, come to Trente et Un and delight all your senses with a one-of-a-kind culinary experience.

Hours Lunch
  11:30a.m.~2:30p.m. (Last Order 2:00p.m.)
Dinner (Weekdays)
  5:30p.m.~10:00p.m. (Last Order 9:00p.m.)
Dinner (Sat., Sun., Nat’l Holidays)
  5:00p.m.~10:00p.m. (Last Order 9:00p.m.)
Closed Mondays
Tel 078-303-5201
Capacity 98 seats
(Non-smoking dining room)
Private Rooms 3

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